Mert Lawwill Streetracker 2006
www.mertlawwill.com
email for purchase information:
click here
Lawwill Designs
USA and worldwide 415 435-0782
AMA National #1 Mert Lawwill at Factory Pro on an EC997 dyno and one of the first Streetrackers
This is the first dual CV carbed Streetracker on the EC997 dyno, doing initial carb jetting
View from the front - The Lawwill headlight/plate and fender are
not yet installed. Note the custom Mert Lawwill designed, stainless exhaust system.
This is Factory Pro's "working" EC997 dyno room. (as compared to the "show"
dyno room.
What's up now? Dynocam - click here.
(Uses Explorer and a small Active X download to view)
Mert Lawwill Design multi pivot rear suspension system.
Mert Lawwill Streetracker 2006
| lawil, lawill, mert, dirt track, nixon, motorcycle, marin, california, custom, salvisberg, supertrapp, keihin, cv, hand made, swingarm, suspension, multi, pivot, harley davidson, ported, 1200, sportster, v twin, factory pro, san rafael, tiburon, dick mann, ama, springsteen, parker scotty, national number one, 1, kenny roberts, dirt track tires, ec997, dynamometer, dyno, supersport, hdj, |
|
||||
 |
Factory Pro / AMA Summertime Special! Book a sightseeing flight over the Wine Country or a Kamikaze aerobatic flight or a biplane flight over Infineon Raceway, the Golden Gate Bridge and the San Francisco Bay for one or two during the month of February and March and get a free souvenir t shirt! 707 938 2444 Northern California's most unforgettable flying experience. No experience required. Open weekends! |
|||
 Artisan Crafted Fine Cheeses – Since 1865 Specializing in Handmade Brie & CamembertMarin French Cheese Co., also known as The Cheese Factory and Rouge et Noir is not just the oldest cheese manufacturer in the country, but a vacationers and day trippers destination as well as a unique part of American History. Located north of San Francisco, east of Napa County, west of Pt. Reyes and Olema and south of Sonoma County, Marin French has produced hand crafted Artisan soft ripened cheese since 1865. Rouge et Noir cheeses are similar to French and European varieties but reflect the characteristics of Northern California, producing it's own regional style. |
||||
